Celebrating 30 years of business this summer, The Provender in Four Corners will be hosting a variety of celebratory special events to honor their 30th birthday. The sandwich and sweet shop has a soaring reputation in New England (recently voted Editor’s Choice, Best Of New England in Yankee Magazine) for their giant homemade sandwiches, and even bigger cookies. And while they get their fair share of traffic, this summer owner Jeffie Borden has decided to shake things up.

Starting this month the gals at the Provender will bring back old favorites to the chalkboard list of well-stuffed sandwiches. Limited time varieties like the “Jaws”– a a Texacali tuna salad with a cilantro-cumin mayo and just enough cayenne for a little “bite”– and the French Quarter–a Cajun chicken salad sandwich with caramelized onions, red peppers and light vinaigrette–will make fast and fancy two-week appearances in the café. And if the Jaws doesn’t send you running straight here for lunch, the regular list of sandwiches will.

Other promotional events this summer will include a framed-poster auction to benefit the Rhode Island Food Bank, and ongoing best-employee contests. The victorian-style gourmet food shop recently launched their first-ever website equipped with a full menu and a rotating selection of online cookie ordering so you can send chocolate espresso or oatmeal ginger cookies to those far and away friends.

And now for the best part: dessert. During the month of August all customers are invited to challenge the bakers at the Provender by picking any two ingredients from inside the store to use in a brand new cookie recipe. The winner of the best new cookie recipe will receive an impressive gourmet picnic lunch that will knock your socks off.



Specials will continue throughout the end of the year and holidays. Rumor is they’re planning a kids costume party in October, a pie giveaway in November, and a Christmas cookie giveaway in December. Happy Birthday Provender!



















































